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Put Some South in Your Mouth

Breakfast, lunch, and everything in between.

 

Our Story

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A fresh take on southern home cooking.

Husband and wife team Jason and Carolyn Roy opened the original Biscuit Head restaurant in Asheville, North Carolina, to share their love of southern cooking, their inspiration from travel, and their commitment to local foods. The restaurant has been packed since day one and widely featured in the media including the New York Times, Food & Wine, USA Today, Garden & Gun, Paste and Eater.com. The Roys opened the second location of Biscuit Head, also in Asheville, in 2014, their first South Carolina location, in Greenville, in 2016, and a third Asheville location in 2018. All Biscuit Head locations strive to have as light of a carbon footprint as possible and participate in local charitable events.

 

 

Vendors

 

Our Local Friends

We pride ourselves on working with only the premiere local vendors.

 
 

goodnight brothers

JMJ Tomato Company

 
 
 

Locations

 
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haywood Road
West Asheville, NC

 

733 Haywood Rd.
Asheville, NC 28806
(828) 333-5145
Email West Asheville Location

Hours:

Monday–Friday
7am–2pm
(Now open Mondays, starting May 22, 2017!)

Saturday & Sunday
8am–3pm

 
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BILTMORE Ave.
ASHEVILLE, NC

 

417 Biltmore Ave, Ste 4F
Asheville, NC 28801
(828) 505-3449
Email Biltmore Location

Hours:

Monday–Friday
7am–2pm

Saturday & Sunday
8am–3pm

 

South Asheville location
coming in spring 2018!

1924 Hendersonville Rd
Asheville, NC 28803

Church Street
Greenville, SC

823 S Church St Ste C
Greenville, SC 29601
(864) 248-0371

Email Greenville Location

HOURS:

Monday–Friday
7am–2pm

Saturday & Sunday
8am–3pm

 

 
 

Contact Us

 

We know you all are hungry, but sorry—we currently do not take any reservations!

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Interested in joining our team? Apply here.